Claire Corlett

Fish Food, Fish Tanks, and More
Salmon Croquettes – ( Salmon patties )

Salmon Croquettes – ( Salmon patties )

hello and welcome to soul food cooking today I will be making salmon croquettes you will need 14.75 ounce can of pink
salmon drained canola oil one-third cup of flour one-half cup of
chopped celery one-half cup of chopped onion one-half teaspoon of garlic saw
one-half teaspoon of pink himalyan salt one-half teaspoon of seasoned salt 1
teaspoon of pepper and one egg add all ingredients to mixing bowl mix ingredients well heat oil to 325 degrees make salmon patties
and transfer to frying pan allow patties to cook for 3 minutes on each side this is a quick and tasty recipe that
can be used for breakfast lunch or dinner enjoy

32 comments on “Salmon Croquettes – ( Salmon patties )

  1. Thanks for the recipe. just tried it and it turned out great. I used fresh salmon, and used slightly less flour and a little bread crumbs, yum!

  2. Lawd, I love me some salmon croquettes! Yours look delicious! Can I ask, what is that nifty little gadget you used to stir/combine everything together and where can I buy one?

  3. Very simple and easy recipe. Looks sooo good. Gonna make it tomorrow after getting the salmon. Thanks for sharing.

  4. Thank you! I remember eating these as a kid and have been craving them forever but i couldnt remember the exact recipe. Great video!

  5. I came across your channel through Smokin & Grillin with A.B & I like how you get straight to the point with your videos. My Grandma used to cook salmon croquettes all the time when I was a lil girl. Thanks for the video & bringing back those memories. And your food always looks so good!

  6. πŸ˜πŸ˜πŸ˜πŸ˜πŸ˜›πŸ˜›πŸ˜›πŸ˜› I have not made these in like foreverrrrrr! Thank you for bringing us back to real cooking. All that box stuff folks be eating has too many chemicals and is very unhealthy. Looks so delicious make me wanna kiss my momma! 🀣🀣🀣🀣🀣

  7. Thank you for the recipe. It is my turn to cook tonight and I am not nearly as good of a cook as my wife. With your recipe she will be very surprise. Thanks again.

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