Tuna Salad Sandwich Recipe (Vegan)
– I am Jerry, and you’re
watching “Cooking Stoned.” For this recipe you’re going to need eight ounces of cashews, relish, celery, garbanzo beans, a red
onion, of course bread, and for garnish I suggest
sprouts, tomatoes, some lettuce and possibly radishes. Drain and rinse your garbanzo beans, and then mash them with a fork. Add one cup of cashew cream. You can purchase this from the store, but it’s actually really
simple to make on your own. I’ll put a recipe in the show notes. Finely chop two celery stalks. Add your ground mustard, the
relish, and the chopped celery. Add some minced red onion. Mix all of the ingredients well, and add a little bit of
salt and pepper to finish. Enjoy.