Claire Corlett

Fish Food, Fish Tanks, and More
Tuna with cream sauce

Tuna with cream sauce


Tuna with cream sauce recipe 150 gr tuna (for one person. more than one use 1,5 kg), 1 tablespoon lemon juice, 5 cloves garlic, 1 teaspoon pepper, 1 tablespoon unsalted butter ingredients for the sauce: 200 ml cooking cream, 1/2 pepper, 1 tsp salt, 1 tsp basil. 1 onion sliced, 1 tablespoon unsalted butter put lemon juice and salt, then mix with the fish. soak for 15 minutes heat the butter over medium heat put onion stir-fry until fragrant put the basil, salt, pepper, and cream cook until boiling. then lift the sauce from the pan after cooking the sauce, puree the onion mixed onions with salt, pepper, and butter. then spread to the whole fish grilled fish with medium heat. grilled fish until cooked enjoy your tuna with cream sauce Do you like the video? click LIKE, SHARE this video recipe and SUBSCRIBE this channel to get new info

3 comments on “Tuna with cream sauce

  1. There are some problems with the list of ingredients…. 150g of tuna. That would only feed 1 person. In the video It looks more like 1.5kg is being used. 5 Cloves of garlic and a half pepper are listed. These are not used in the video.

Leave a Reply

Your email address will not be published. Required fields are marked *